News
POUVEZ-VOUS CUISINER SOUS VIDE SANS PLASTIQUE?
Cuisiner sous vide sans plastique c’est possible. Chef c’est un fléau planétaire! Apportons notre aide
21st March 2020
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News
COVID-19 Chefs & Entrepreneurs
La situation que traverse notre pays aujourd’hui et les mesures prises par le gouvernement ces derniers jours imposent des sacrifices considérables. Il est aujourd’hui plus que nécessaire de respecter les gestes barrières ainsi que les règles de distanciation sociale.
18th March 2020
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News
Detox Training Courses Presentation
75% OF THE BUSINESSES ARE STRANGLED, 28% DON’T KNOW HOW TO CONTROL.
Improve your competence in management with training and development programs Detox consulting.
You will learn the essentials to run your restaurant successfully.
28th February 2020
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News
FOOD IS LIFE
“We don’t need everyone to do everything, we need everyone to do something.” Inspiring words from @paulnewnham at our Chefs Manifesto gathering here at HQ yesterday.
#sdgs2030
#ChefsManifesto
#Sustainability
13th November 2019
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News
Buy vs Rent Software: What’s Best for Your Small Business?
Detox consulting offers you the possibility to buy its software for a very affordable cost.
3rd November 2019
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News
11th October 2019
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News
FREE Diagnostic Offered!
At DETOX we are proud to help companies. Your free Diagnostic Session offered, what are you doing now? Do you need advice? In a nutshell,
25th September 2019
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News
Bistronomy is on the rise
While French chefs are going through a difficult period, the #Bistronomy trend is developing every day. Each company has its ups and downs and surviving
20th August 2019
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News
Restaurant menus must display calorie counts under new proposals
Chefs
If you have the My Recipes app, you already know how much it helps you speed up your recipe creation process.(If you don’t have it yet, what are you waiting for?)
27th February 2019
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